Prime Competition Brisket

USDA Prime

Brandt Beef’s Prime Competition Brisket is the brisket of choice for competitive smoke masters. Smoking isn’t the only way to prepare this piece though: a charcoal BBQ, standard oven, and pellet BBQ will all do the trick. Taken from the front quarter of the animal, the brisket is the typical cut used for corned beef and pastrami. At 12-14 lbs, this brisket is sure to be an impressive centerpiece to any special event.